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The College is the most integrated institution focus on the study of biotechnology and academics in aquatic animals that containing completely resources, basic science and technology, for example, the cultivation, utilization and processing of marine organisms and biotechnology. Until 2016, the college contains three departments including Department of Food Science, Department of Aquaculture, and Department of Bioscience and Biotechnology, two institutes including Institute of Marine Biology, and Institute of Food Safety and Risk Management, and two programs with Doctoral Degree Program in Marine Biotechnology and Bachelor Degree Program in Marine Biotechnology.
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Bachelor degree |
Master degree |
Doctoral degree |
Bachelor program of extension education |
In-service master's program |
| Department of Food Science |
✔ |
✔ |
✔ |
✔ |
✔ |
| Department of Aquaculture |
✔ |
✔ |
✔ |
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|
| Department of Bioscience and Biotechnology |
✔ |
✔ |
✔ |
|
|
| Institute of Marine Biology |
|
✔ |
✔ |
|
|
| Institute of Food Safety and Risk Management |
|
✔ |
|
|
|
| Bachelor Degree Program in Marine Biotechnology |
✔ |
|
|
|
|
| Doctoral Degree Program in Marine Biotechnology |
|
|
✔ |
|
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