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成果發表

【論文發表】Effect of Black Rice Starch on Structure and Physical–Mechanical Properties of Carboxymethyl Chitosan/Gellan Gum-Based Intelligent Food Packaging Film and Application in Monitoring Shrimp Freshness 2026-07-08

【論文發表】Effects of dietary garlic supplementation on growth, survival, and hematological parameters of juvenile Clarias macrocephalus under low salinity 2026-06-29

【論文發表】Association Between Electron-Shuttling Capacity and Neuroprotective Potential of Huang-Lian-Jie-Du-Tang: A Bioelectrochemical, Biochemical and Computational Study 2026-06-29

【論文發表】Strontium-substituted hydroxyapatite nanoparticles as dual-function regulators of osteoblast mineralization and RANKL-induced osteoclastogenesis 2026-06-25

【論文發表】In Silico Evaluation of Bioactive Compounds Isolated from Scleroderma citrinum Against H1N1 and Acetylcholinesterase: A Post-COVID Perspective 2026-06-12

【論文發表】Use of AI-mediated image analysis to investigate the influence of environmental factors and recreational scuba diving on fish activity patterns in a marine protected area 2026-06-09

【論文發表】Potato protein isolate as a plant-based foaming agent for the development of egg-free and sucrose-free angel food cake 2026-06-04

【論文發表】Thecacera sesama sp. nov. (Nudibranchia, Polyceridae) from Taiwan, evident from morphology and phylogenetic analyses of the 16S rDNA and cytochrome c oxidase I gene 2026-05-20

【論文發表】Proteomic analysis and risk assessment of drug-resistant Escherichia coli isolated from silky fowl meat 2026-05-15

【論文發表】Comparative Effects of Dry and Wet Aging on Quality, Flavor Development, and Metabolomic Profiles in Grouper Fillets 2026-04-30

【論文發表】Sex-specific morphological and structural adaptations of the vent crab Xenograpsus testudinatus in a shallow water hydrothermal ecosystem 2026-04-24

【論文發表】Oyster-derived Zinc Exhibits Superior Anti-anemic Efficacy and Bioavailability Compared with Conventional Zinc Supplements 2026-04-24

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