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【論文發表】In vitro and molecular docking evaluation of black sesame seeds' anti-prostate cancer and antioxidant activity processed by nine steaming nine drying

 
Author: Glennielyn D. Magdamit, Cheng-Yang Hsieh, Mon-Juan Lee, Kathlia A. De Castro-Cruz, Samantha Franchette B. Austria, Beatrice D. Sipat, Steven Kuan-Hua Huang*, Po-Wei Tsai*
Department: Department of Food Science
Keywords: Antioxidant, Black sesame seeds, Molecular docking, Nine-steaming-nine-drying, Prostate cancer
Journal Title: Applied Biological Chemistry
Volume: 68: 3 (2025); DOI: 10.1186/s13765-024-00965-9
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