【論文發表】Investigating the enhancing effects of traditional processing on the pharmacological and electrochemical functions of Polygonum multiflorum using THSG as a key marker

Autohr: Po-Wei Tsai​a1*, Lih-Geeng Chenb, Ching-Chiung Wang
Department: 1 Department of Food Science
Keywords: 2, 3, 5, 4'-Tetrahydroxystilbene-2-O-β-D-glucoside; (THSG) Electron-shuttles; Molecular docking; PCA; Polygonum multiflorum
Journal Title: Journal of King Saud University – Science
Volume: 37: 3392025 (2025); DOI: 10.25259/JKSUS_339_2025