| |
| Author： |
Athira Johnson, Fanbin Kong, Song Miao, Hong-Ting Victor Lin, Sabu Thomas, Yi-Cheng Huang, Zwe-Ling Kong* |
| Department： |
Department of Food Science |
| Keywords： |
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| Journal Title： |
Scientific Reports |
| Volume： |
10: 18037 (2020); DOI: 10.1038/s41598-020-74845-9 |
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